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Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
  • Calories 233.2
  • Total Fat 3.7 g
  • Saturated Fat 1.0 g
  • Polyunsaturated Fat 0.9 g
  • Monounsaturated Fat 1.2 g
  • Cholesterol 78.5 mg
  • Sodium 1,929.8 mg
  • Potassium 311.4 mg
  • Total Carbohydrate 29.5 g
  • Dietary Fiber 0.3 g
  • Sugars 27.2 g
  • Protein 20.7 g
  • Vitamin A 1.2 %
  • Vitamin B-12 5.5 %
  • Vitamin B-6 18.4 %
  • Vitamin C 0.2 %
  • Vitamin D 0.0 %
  • Vitamin E 1.5 %
  • Calcium 1.8 %
  • Copper 5.3 %
  • Folate 3.5 %
  • Iron 9.8 %
  • Magnesium 10.2 %
  • Manganese 13.4 %
  • Niacin 33.6 %
  • Pantothenic Acid 12.7 %
  • Phosphorus 20.2 %
  • Riboflavin 14.0 %
  • Selenium 18.9 %
  • Thiamin 5.6 %
  • Zinc 13.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crockpot Teriyaki Chicken

View the full Crockpot Teriyaki Chicken Recipe & Instructions
Submitted by: ABBYC613

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crockpot Teriyaki Chicken

109 calories of Chicken Thigh, (1.33 thigh, bone and skin removed)

99 calories of Granulated Sugar, (0.13 cup)

18 calories of Soy Sauce, (0.13 cup)

2 calories of Cider Vinegar, (1 tbsp)

1 calories of Ginger, ground, (0.13 tsp)

1 calories of Garlic, (0.13 tsp)

0 calories of Pepper, black, (0.04 tsp)


No nutrition or calorie comments found.