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Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 78.4
  • Total Fat 0.7 g
  • Saturated Fat 0.4 g
  • Polyunsaturated Fat 0.5 g
  • Monounsaturated Fat 0.6 g
  • Cholesterol 2.2 mg
  • Sodium 454.6 mg
  • Potassium 774.0 mg
  • Total Carbohydrate 16.1 g
  • Dietary Fiber 4.6 g
  • Sugars 0.8 g
  • Protein 4.7 g
  • Vitamin A 27.3 %
  • Vitamin B-12 3.7 %
  • Vitamin B-6 18.8 %
  • Vitamin C 173.3 %
  • Vitamin D 0.0 %
  • Vitamin E 7.6 %
  • Calcium 6.4 %
  • Copper 11.1 %
  • Folate 23.1 %
  • Iron 9.7 %
  • Magnesium 10.2 %
  • Manganese 27.9 %
  • Niacin 18.3 %
  • Pantothenic Acid 8.4 %
  • Phosphorus 16.8 %
  • Riboflavin 11.2 %
  • Selenium 7.9 %
  • Thiamin 8.2 %
  • Zinc 5.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Broccoli soup

View the full Broccoli soup Recipe & Instructions
Submitted by: LEANNEG1

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Broccoli soup

33 calories of Potato, raw, (0.13 large (3" to 4-1/4" dia.))

25 calories of Broccoli, fresh, (1 cup, chopped)

8 calories of Onions, raw, (0.13 cup, chopped)

6 calories of Cauliflower, raw, (0.25 cup)

4 calories of Chicken Broth, (0.44 cup (8 fl oz))


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