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Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
  • Calories 350.6
  • Total Fat 18.8 g
  • Saturated Fat 7.7 g
  • Polyunsaturated Fat 1.2 g
  • Monounsaturated Fat 7.2 g
  • Cholesterol 85.2 mg
  • Sodium 391.9 mg
  • Potassium 656.3 mg
  • Total Carbohydrate 25.5 g
  • Dietary Fiber 2.6 g
  • Sugars 4.4 g
  • Protein 19.6 g
  • Vitamin A 13.7 %
  • Vitamin B-12 31.1 %
  • Vitamin B-6 16.2 %
  • Vitamin C 27.2 %
  • Vitamin D 0.0 %
  • Vitamin E 7.5 %
  • Calcium 7.9 %
  • Copper 12.2 %
  • Folate 18.3 %
  • Iron 19.2 %
  • Magnesium 10.9 %
  • Manganese 15.3 %
  • Niacin 31.7 %
  • Pantothenic Acid 5.0 %
  • Phosphorus 18.4 %
  • Riboflavin 19.5 %
  • Selenium 39.4 %
  • Thiamin 21.5 %
  • Zinc 23.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Green Bean, Green Pepper and Ground Beef Casserole

View the full Green Bean, Green Pepper and Ground Beef Casserole Recipe & Instructions
Submitted by: WILMAOZIAS

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Green Bean, Green Pepper and Ground Beef Casserole

200 calories of Ground beef, lean, (2.67 oz)

90 calories of Egg Noodles, enriched, (0.83 oz)

24 calories of Tomato Paste, (0.17 can (6 oz))

18 calories of Flavorite Mild Cheddar Shredded Cheese, (0.04 cup)

11 calories of Low Fat Cream of Mushroom Soup, (0.08 cup)

3 calories of Green Peppers (bell peppers), (0.08 cup, chopped)

3 calories of Green Beans (snap), (0.08 cup)

1 calories of Chili powder, (0.04 tbsp)


No nutrition or calorie comments found.