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Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
  • Calories 307.2
  • Total Fat 14.6 g
  • Saturated Fat 3.2 g
  • Polyunsaturated Fat 2.7 g
  • Monounsaturated Fat 7.1 g
  • Cholesterol 80.8 mg
  • Sodium 119.4 mg
  • Potassium 622.2 mg
  • Total Carbohydrate 5.8 g
  • Dietary Fiber 2.0 g
  • Sugars 3.0 g
  • Protein 35.3 g
  • Vitamin A 1.0 %
  • Vitamin B-12 67.1 %
  • Vitamin B-6 37.8 %
  • Vitamin C 3.0 %
  • Vitamin D 0.0 %
  • Vitamin E 7.1 %
  • Calcium 3.1 %
  • Copper 10.0 %
  • Folate 7.6 %
  • Iron 19.0 %
  • Magnesium 14.2 %
  • Manganese 13.4 %
  • Niacin 39.1 %
  • Pantothenic Acid 6.8 %
  • Phosphorus 35.4 %
  • Riboflavin 16.4 %
  • Selenium 43.4 %
  • Thiamin 13.0 %
  • Zinc 29.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spicy Sriracha Beef

View the full Spicy Sriracha Beef Recipe & Instructions
Submitted by: VERTICALFACE

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spicy Sriracha Beef

187 calories of Beef, round steak, (5 oz)

68 calories of Peanuts, dry-roasted, (0.08 cup)

20 calories of Olive Oil, (0.50 1tsp)

15 calories of Westpac French Cut Green Beans, frozen, (0.50 cup)

8 calories of Sesame Oil, (0.19 1tsp)

4 calories of Spices, Sriracha HOT Chili Sauce, Tuong Ot Sriracha (1t), (0.75 serving)

4 calories of Citrus Ponzu, (0.50 tbsp)


No nutrition or calorie comments found.