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Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
  • Calories 334.4
  • Total Fat 15.9 g
  • Saturated Fat 6.4 g
  • Polyunsaturated Fat 0.6 g
  • Monounsaturated Fat 5.5 g
  • Cholesterol 40.9 mg
  • Sodium 851.5 mg
  • Potassium 186.3 mg
  • Total Carbohydrate 31.0 g
  • Dietary Fiber 2.4 g
  • Sugars 2.2 g
  • Protein 16.0 g
  • Vitamin A 5.0 %
  • Vitamin B-12 21.0 %
  • Vitamin B-6 7.0 %
  • Vitamin C 5.0 %
  • Vitamin D 0.0 %
  • Vitamin E 1.2 %
  • Calcium 14.2 %
  • Copper 2.6 %
  • Folate 2.9 %
  • Iron 13.5 %
  • Magnesium 3.2 %
  • Manganese 2.5 %
  • Niacin 11.1 %
  • Pantothenic Acid 2.5 %
  • Phosphorus 12.2 %
  • Riboflavin 6.4 %
  • Selenium 10.7 %
  • Thiamin 2.6 %
  • Zinc 12.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Burritos

View the full Homemade Burritos Recipe & Instructions
Submitted by: POLLYHIDALGO

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Burritos

150 calories of Tortillas, MISSION, flour tortilla, 8 inch, 49g, (1 serving)

141 calories of Ground beef, (1.60 oz)

20 calories of Cheddar or Colby Cheese, Low Fat, (0.10 cup, shredded)

18 calories of Rosarita Refried Beans, Fat Free, (0.10 cup)

9 calories of Lawry's Taco Seasoning, (1.20 tsp)

6 calories of Red Ripe Tomatoes, (0.15 cup, chopped or sliced)

2 calories of Iceberg Lettuce (salad), (0.20 cup, shredded or chopped)


No nutrition or calorie comments found.