SparkPeople Advertisers Keep the Site Free

Nutrition Facts

  Servings Per Recipe: 12
  Serving Size: 1 serving

Amount Per Serving
  Calories 102.8
  Total Fat 3.5 g
      Saturated Fat 2.0 g
      Polyunsaturated Fat 0.3 g
      Monounsaturated Fat 0.8 g
  Cholesterol 8.5 mg
  Sodium 224.4 mg
  Potassium 56.2 mg
  Total Carbohydrate 15.4 g
      Dietary Fiber 1.7 g
      Sugars 1.0 g
  Protein 3.3 g
  Vitamin A 1.9 %
  Vitamin B-12 0.9 %
  Vitamin B-6 1.7 %
  Vitamin C 0.3 %
  Vitamin D 0.5 %
  Vitamin E 0.4 %
  Calcium 9.0 %
  Copper 1.4 %
  Folate 4.6 %
  Iron 3.2 %
  Magnesium 2.1 %
  Manganese 14.7 %
  Niacin 3.0 %
  Pantothenic Acid     1.3 %
  Phosphorus     5.9 %
  Riboflavin 4.7 %
  Selenium 2.7 %
  Thiamin 6.8 %
  Zinc 2.4 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Whole-grain Buttermilk Biscuits

View the full Whole-grain Buttermilk Biscuits Recipe & Instructions
Submitted by: BETTYO57

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole-grain Buttermilk Biscuits

32 calories of Whole Wheat Flour, (0.08 cup)

27 calories of Wheat flour, white, all-purpose, enriched, calcium-fortified, (0.06 cup)

26 calories of Butter, salted, (0.25 tbsp)

8 calories of Wheat germ, crude, (0.02 cup)

8 calories of Buttermilk, lowfat, (0.08 cup)

0 calories of Baking Powder, (0.17 tsp)

0 calories of Salt, (0.02 tsp)

0 calories of Baking Soda, (0.04 tsp)


No nutrition or calorie comments found.