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Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
  • Calories 135.3
  • Total Fat 3.6 g
  • Saturated Fat 0.5 g
  • Polyunsaturated Fat 2.2 g
  • Monounsaturated Fat 0.6 g
  • Cholesterol 21.3 mg
  • Sodium 38.4 mg
  • Potassium 111.6 mg
  • Total Carbohydrate 24.5 g
  • Dietary Fiber 1.1 g
  • Sugars 13.7 g
  • Protein 2.5 g
  • Vitamin A 1.0 %
  • Vitamin B-12 0.8 %
  • Vitamin B-6 6.0 %
  • Vitamin C 5.8 %
  • Vitamin D 0.7 %
  • Vitamin E 1.2 %
  • Calcium 1.4 %
  • Copper 5.9 %
  • Folate 6.8 %
  • Iron 4.4 %
  • Magnesium 4.1 %
  • Manganese 26.7 %
  • Niacin 3.9 %
  • Pantothenic Acid 1.8 %
  • Phosphorus 3.8 %
  • Riboflavin 5.7 %
  • Selenium 7.4 %
  • Thiamin 8.1 %
  • Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Pineapple Cake

View the full Banana Pineapple Cake Recipe & Instructions
Submitted by: SMEESY

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Pineapple Cake

38 calories of Granulated Sugar, (0.05 cup)

36 calories of Flour, white, (0.08 cup)

31 calories of Walnuts, (0.04 cup, chopped)

15 calories of Pineapple, canned, (0.10 cup, crushed, sliced, or chunks)

10 calories of Banana, fresh, (0.05 cup, mashed)

7 calories of Egg, fresh, whole, raw, (0.10 large)

0 calories of Cinnamon, ground, (0.05 tsp)

0 calories of Baking Soda, (0.03 tsp)


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