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Nutrition Facts

  Servings Per Recipe: 24
  Serving Size: 1 serving

Amount Per Serving
  Calories 233.0
  Total Fat 14.0 g
      Saturated Fat 7.5 g
      Polyunsaturated Fat 0.8 g
      Monounsaturated Fat 4.7 g
  Cholesterol 46.5 mg
  Sodium 15.2 mg
  Potassium 180.5 mg
  Total Carbohydrate 25.8 g
      Dietary Fiber 1.6 g
      Sugars 6.5 g
  Protein 3.8 g
  Vitamin A 10.0 %
  Vitamin B-12 1.0 %
  Vitamin B-6 2.0 %
  Vitamin C 5.5 %
  Vitamin D 0.8 %
  Vitamin E 3.7 %
  Calcium 5.1 %
  Copper 4.8 %
  Folate 10.9 %
  Iron 7.5 %
  Magnesium 3.8 %
  Manganese 27.8 %
  Niacin 8.2 %
  Pantothenic Acid     1.6 %
  Phosphorus     4.8 %
  Riboflavin 8.5 %
  Selenium 12.7 %
  Thiamin 12.9 %
  Zinc 2.1 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Rhubarb Crumble

View the full Rhubarb Crumble Recipe & Instructions
Submitted by: JULIA_RUN2SMILE

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Rhubarb Crumble

98 calories of Butter, unsalted, (0.06 cup)

40 calories of Wheat flour, white, bread, enriched, (0.08 cup)

36 calories of Flour, white, (0.08 cup)

16 calories of Brown Sugar, (0.03 cup, unpacked)

14 calories of Nuts, hazelnuts or filberts, blanched, (0.08 oz)

8 calories of Rhubarb, (0.33 cup, diced)

6 calories of Egg, fresh, whole, raw, (0.08 large)

6 calories of Mini Chips Ahoy! Chocolate Chip Cookies, (0.04 oz)

0 calories of Splenda, (0.75 tsp)


No nutrition or calorie comments found.