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Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
  • Calories 396.3
  • Total Fat 12.1 g
  • Saturated Fat 5.2 g
  • Polyunsaturated Fat 0.6 g
  • Monounsaturated Fat 3.9 g
  • Cholesterol 28.7 mg
  • Sodium 278.9 mg
  • Potassium 177.0 mg
  • Total Carbohydrate 55.0 g
  • Dietary Fiber 2.3 g
  • Sugars 5.9 g
  • Protein 18.2 g
  • Vitamin A 8.2 %
  • Vitamin B-12 12.4 %
  • Vitamin B-6 3.5 %
  • Vitamin C 2.1 %
  • Vitamin D 9.4 %
  • Vitamin E 2.0 %
  • Calcium 30.3 %
  • Copper 1.2 %
  • Folate 1.8 %
  • Iron 0.8 %
  • Magnesium 4.2 %
  • Manganese 2.0 %
  • Niacin 0.8 %
  • Pantothenic Acid 4.4 %
  • Phosphorus 21.2 %
  • Riboflavin 11.2 %
  • Selenium 9.5 %
  • Thiamin 3.1 %
  • Zinc 8.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Truffled Mac and Cheese

View the full Truffled Mac and Cheese Recipe & Instructions
Submitted by: THESHRINKINLADY

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Truffled Mac and Cheese

203 calories of Barilla Elbow Macaroni, (2 oz)

55 calories of Fontina Cheese, (0.13 cup, shredded)

36 calories of Gruyere Cheese, (0.08 cup, shredded)

32 calories of Milk, nonfat, (0.38 cup)

31 calories of Panera Bread French Baguette (2.5 oz), (0.17 serving)

20 calories of Olive Oil, (0.17 tbsp)

9 calories of Wheat flour, white, all-purpose, unenriched, (0.02 cup)

8 calories of white truffle oil, (0.07 tbsp)

8 calories of Parmesan Cheese, grated, (0.33 tbsp)

1 calories of Garlic, (0.33 clove)


Nutrition & Calorie Comments  

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