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Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 227.5
  • Total Fat 6.7 g
  • Saturated Fat 2.3 g
  • Polyunsaturated Fat 0.6 g
  • Monounsaturated Fat 3.4 g
  • Cholesterol 7.8 mg
  • Sodium 537.2 mg
  • Potassium 51.7 mg
  • Total Carbohydrate 36.5 g
  • Dietary Fiber 1.3 g
  • Sugars 0.0 g
  • Protein 4.9 g
  • Vitamin A 2.2 %
  • Vitamin B-12 0.1 %
  • Vitamin B-6 1.0 %
  • Vitamin C 0.0 %
  • Vitamin D 0.0 %
  • Vitamin E 2.5 %
  • Calcium 14.4 %
  • Copper 3.5 %
  • Folate 3.1 %
  • Iron 4.6 %
  • Magnesium 2.8 %
  • Manganese 16.1 %
  • Niacin 2.9 %
  • Pantothenic Acid 2.1 %
  • Phosphorus 10.2 %
  • Riboflavin 1.2 %
  • Selenium 22.8 %
  • Thiamin 3.8 %
  • Zinc 2.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Indian Fry Bread (Hoe Cake)

View the full Indian Fry Bread (Hoe Cake) Recipe & Instructions
Submitted by: BSHOWELL
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Indian Fry Bread (Hoe Cake)

173 calories of Wheat flour, white, all-purpose, unenriched, (0.38 cup)

38 calories of Olive Oil, (0.02 cup)

25 calories of Butter, unsalted, (0.25 tbsp)

1 calories of Baking Powder, (0.50 tsp)

0 calories of Salt, (0.13 tsp)

0 calories of Water, tap, (0.13 cup (8 fl oz))


No nutrition or calorie comments found.