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Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 215.3
  • Total Fat 7.7 g
  • Saturated Fat 1.9 g
  • Polyunsaturated Fat 0.5 g
  • Monounsaturated Fat 2.7 g
  • Cholesterol 40.8 mg
  • Sodium 231.6 mg
  • Potassium 225.8 mg
  • Total Carbohydrate 16.2 g
  • Dietary Fiber 2.7 g
  • Sugars 2.5 g
  • Protein 13.4 g
  • Vitamin A 81.4 %
  • Vitamin B-12 1.3 %
  • Vitamin B-6 4.6 %
  • Vitamin C 8.1 %
  • Vitamin D 0.0 %
  • Vitamin E 3.0 %
  • Calcium 1.7 %
  • Copper 3.7 %
  • Folate 4.6 %
  • Iron 7.7 %
  • Magnesium 2.8 %
  • Manganese 9.1 %
  • Niacin 7.5 %
  • Pantothenic Acid 1.6 %
  • Phosphorus 5.3 %
  • Riboflavin 3.3 %
  • Selenium 1.7 %
  • Thiamin 4.1 %
  • Zinc 2.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Ground Turkey sheperds pie

View the full Ground Turkey sheperds pie Recipe & Instructions
Submitted by: MIZMARYB
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ground Turkey sheperds pie

80 calories of Turkey, Ground turkey, 93% lean, (2 oz)

70 calories of Idaho spuds , prepared, (0.25 cup)

30 calories of Olive Oil, (0.25 tbsp)

13 calories of Carrots, raw, (0.25 cup, chopped)

10 calories of Yellow Sweet Corn, Frozen, (0.06 cup kernels)

7 calories of Peas, frozen, (0.06 cup)

3 calories of Onions, raw, (0.06 large)

2 calories of Chicken Broth, (0.13 can (10.75 oz))


No nutrition or calorie comments found.