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Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 120.2
  • Total Fat 0.6 g
  • Saturated Fat 0.1 g
  • Polyunsaturated Fat 0.2 g
  • Monounsaturated Fat 0.1 g
  • Cholesterol 0.0 mg
  • Sodium 3.4 mg
  • Potassium 368.6 mg
  • Total Carbohydrate 30.9 g
  • Dietary Fiber 3.1 g
  • Sugars 21.1 g
  • Protein 1.1 g
  • Vitamin A 10.7 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 14.2 %
  • Vitamin C 95.6 %
  • Vitamin D 0.0 %
  • Vitamin E 4.8 %
  • Calcium 2.1 %
  • Copper 8.3 %
  • Folate 8.5 %
  • Iron 2.6 %
  • Magnesium 7.3 %
  • Manganese 51.5 %
  • Niacin 3.8 %
  • Pantothenic Acid 2.7 %
  • Phosphorus 2.4 %
  • Riboflavin 5.0 %
  • Selenium 1.6 %
  • Thiamin 6.3 %
  • Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Ginger-Lime Tropical Fruit Salad (vegan)

View the full Ginger-Lime Tropical Fruit Salad (vegan) Recipe & Instructions
Submitted by: RHEYNKLW

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ginger-Lime Tropical Fruit Salad (vegan)

30 calories of Pineapple, fresh, (0.13 fruit)

26 calories of Banana, fresh, (0.25 medium (7" to 7-7/8" long))

23 calories of Agave - Blue Agave, organic (Wholesome Sweeteners), (0.38 tbsp)

17 calories of Mangos, (0.13 fruit without refuse)

14 calories of Kiwi Fruit, (0.25 fruit without skin, large)

9 calories of Papayas, (0.06 large (5-3/4" long x 3-1/4" dia))

1 calories of Lime Juice, (0.13 lime yields)

1 calories of Ginger Root, (0.63 grams)


No nutrition or calorie comments found.