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Nutrition Facts

  Servings Per Recipe: 1
  Serving Size: 1 serving

Amount Per Serving
  Calories 292.8
  Total Fat 8.4 g
      Saturated Fat 2.5 g
      Polyunsaturated Fat 3.4 g
      Monounsaturated Fat 0.7 g
  Cholesterol 10.0 mg
  Sodium 65.6 mg
  Potassium 231.2 mg
  Total Carbohydrate 50.8 g
      Dietary Fiber 2.7 g
      Sugars 30.2 g
  Protein 5.6 g
  Vitamin A 6.9 %
  Vitamin B-12 0.0 %
  Vitamin B-6 16.5 %
  Vitamin C 7.8 %
  Vitamin D 0.0 %
  Vitamin E 1.7 %
  Calcium 11.0 %
  Copper 8.3 %
  Folate 4.1 %
  Iron 2.0 %
  Magnesium 6.5 %
  Manganese 16.0 %
  Niacin 2.1 %
  Pantothenic Acid     1.7 %
  Phosphorus     3.5 %
  Riboflavin 3.6 %
  Selenium 1.3 %
  Thiamin 3.1 %
  Zinc 2.0 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in banana split

View the full banana split Recipe & Instructions
Submitted by: BARBIERB
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of banana split

100 calories of Breyers Light Creamy Vanilla Ice Cream, (0.50 cup)

100 calories of pomenade flavored chocolate syrup, (1 oz)

46 calories of Walnuts, (0.25 oz)

45 calories of Banana, fresh, (0.50 small (6" to 6-7/8" long))


No nutrition or calorie comments found.