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Nutrition Facts

  Servings Per Recipe: 8
  Serving Size: 1 serving

Amount Per Serving
  Calories 19.6
  Total Fat 0.1 g
      Saturated Fat 0.0 g
      Polyunsaturated Fat 0.0 g
      Monounsaturated Fat 0.0 g
  Cholesterol 0.6 mg
  Sodium 19.0 mg
  Potassium 100.1 mg
  Total Carbohydrate 4.0 g
      Dietary Fiber 0.5 g
      Sugars 3.0 g
  Protein 1.5 g
  Vitamin A 0.1 %
  Vitamin B-12 3.1 %
  Vitamin B-6 1.6 %
  Vitamin C 21.0 %
  Vitamin D 0.0 %
  Vitamin E 0.2 %
  Calcium 5.3 %
  Copper 0.5 %
  Folate 1.0 %
  Iron 0.5 %
  Magnesium 0.5 %
  Manganese 3.2 %
  Niacin 0.2 %
  Pantothenic Acid     0.7 %
  Phosphorus     4.2 %
  Riboflavin 5.9 %
  Selenium 0.2 %
  Thiamin 1.3 %
  Zinc 0.2 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Low-Fat Yogurt & Fruit Freezer Pops

View the full Low-Fat Yogurt & Fruit Freezer Pops Recipe & Instructions
Submitted by: JSLATE2K

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low-Fat Yogurt & Fruit Freezer Pops

13 calories of Dannon All Natural Plain Nonfat Yogurt, (1 oz)

7 calories of Strawberries, fresh, (21.75 grams)

1 calories of Vanilla extract, imitation, alcohol, (0.06 tsp)

0 calories of Sucralose (like Splenda), (1.13 tsp)


No nutrition or calorie comments found.