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Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
  • Calories 50.9
  • Total Fat 4.7 g
  • Saturated Fat 3.8 g
  • Polyunsaturated Fat 0.0 g
  • Monounsaturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 152.0 mg
  • Potassium 30.6 mg
  • Total Carbohydrate 2.2 g
  • Dietary Fiber 0.3 g
  • Sugars 0.5 g
  • Protein 0.2 g
  • Vitamin A 1.0 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 1.2 %
  • Vitamin C 4.8 %
  • Vitamin D 0.0 %
  • Vitamin E 0.3 %
  • Calcium 0.4 %
  • Copper 0.7 %
  • Folate 0.7 %
  • Iron 1.0 %
  • Magnesium 0.6 %
  • Manganese 1.9 %
  • Niacin 0.4 %
  • Pantothenic Acid 0.3 %
  • Phosphorus 0.5 %
  • Riboflavin 0.4 %
  • Selenium 0.2 %
  • Thiamin 0.5 %
  • Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Joseph Fish

View the full Joseph Fish Recipe & Instructions
Submitted by: CINDY65

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Joseph Fish

46 calories of Geisha Coconut Milk, (0.84 oz)

1 calories of Curry powder, (0.06 tbsp)

1 calories of Onions, raw, (0.02 cup, chopped)

1 calories of Red Ripe Tomatoes, (0.03 cup, chopped or sliced)

1 calories of Green Peppers (bell peppers), (0.02 cup, chopped)

1 calories of Garlic, (0.13 clove)

0 calories of Salt, (0.06 tsp)

0 calories of Cilantro, raw, (0.31 tbsp)


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