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Nutrition Facts

  Servings Per Recipe: 8
  Serving Size: 1 serving

Amount Per Serving
  Calories 301.3
  Total Fat 9.0 g
      Saturated Fat 3.9 g
      Polyunsaturated Fat 1.4 g
      Monounsaturated Fat 2.8 g
  Cholesterol 109.6 mg
  Sodium 1,545.4 mg
  Potassium 186.0 mg
  Total Carbohydrate 37.2 g
      Dietary Fiber 1.3 g
      Sugars 0.9 g
  Protein 16.2 g
  Vitamin A 6.7 %
  Vitamin B-12 5.8 %
  Vitamin B-6 8.8 %
  Vitamin C 0.0 %
  Vitamin D 3.8 %
  Vitamin E 0.7 %
  Calcium 3.5 %
  Copper 4.6 %
  Folate 25.3 %
  Iron 16.2 %
  Magnesium 6.0 %
  Manganese 16.4 %
  Niacin 25.5 %
  Pantothenic Acid     7.4 %
  Phosphorus     16.3 %
  Riboflavin 23.8 %
  Selenium 29.9 %
  Thiamin 27.1 %
  Zinc 9.2 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Pennsylvania Dutch Chicken Pot Pie

View the full Pennsylvania Dutch Chicken Pot Pie Recipe & Instructions
Submitted by: STUTTERFLY
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pennsylvania Dutch Chicken Pot Pie

173 calories of Flour, white, (0.38 cup)

44 calories of Chicken Drumstick, (1 unit (yield from 1 lb ready-to-cook chicken))

39 calories of Butter, unsalted, (0.38 tbsp)

27 calories of Egg, fresh, whole, raw, (0.38 large)

22 calories of Chicken Broth or Bouillon, (1 cup (8 fl oz))

0 calories of Water, tap, (0.13 fl oz)


No nutrition or calorie comments found.