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Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
  • Calories 375.9
  • Total Fat 16.3 g
  • Saturated Fat 3.1 g
  • Polyunsaturated Fat 4.5 g
  • Monounsaturated Fat 7.4 g
  • Cholesterol 47.7 mg
  • Sodium 461.4 mg
  • Potassium 467.8 mg
  • Total Carbohydrate 36.7 g
  • Dietary Fiber 4.3 g
  • Sugars 2.1 g
  • Protein 22.5 g
  • Vitamin A 2.3 %
  • Vitamin B-12 3.4 %
  • Vitamin B-6 19.6 %
  • Vitamin C 31.8 %
  • Vitamin D 0.0 %
  • Vitamin E 14.6 %
  • Calcium 5.0 %
  • Copper 9.2 %
  • Folate 28.5 %
  • Iron 15.7 %
  • Magnesium 19.2 %
  • Manganese 25.3 %
  • Niacin 42.8 %
  • Pantothenic Acid 11.0 %
  • Phosphorus 25.0 %
  • Riboflavin 15.2 %
  • Selenium 42.7 %
  • Thiamin 19.1 %
  • Zinc 15.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chinese Chicken and Noodles

View the full Chinese Chicken and Noodles Recipe & Instructions
Submitted by: GYPSIQUEEN

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chinese Chicken and Noodles

148 calories of Spaghetti, cooked without added salt (pasta), (0.67 cup)

121 calories of Peanut Butter, smooth style, with salt, (0.08 cup)

68 calories of Chicken Thigh, (0.83 thigh, bone and skin removed)

21 calories of Canola Oil, (0.17 tbsp)

15 calories of Cabbage, fresh, (0.67 cup, chopped)

8 calories of Granulated Sugar, (0.50 tsp)

5 calories of Soy sauce (shoyu), low sodium, (0.50 tbsp)


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