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Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
  • Calories 2,047.4
  • Total Fat 54.6 g
  • Saturated Fat 13.3 g
  • Polyunsaturated Fat 5.1 g
  • Monounsaturated Fat 4.5 g
  • Cholesterol 325.6 mg
  • Sodium 3,072.3 mg
  • Potassium 1,744.7 mg
  • Total Carbohydrate 346.3 g
  • Dietary Fiber 49.2 g
  • Sugars 52.2 g
  • Protein 66.5 g
  • Vitamin A 11.3 %
  • Vitamin B-12 19.0 %
  • Vitamin B-6 75.0 %
  • Vitamin C 5.1 %
  • Vitamin D 17.6 %
  • Vitamin E 29.6 %
  • Calcium 23.1 %
  • Copper 76.5 %
  • Folate 54.6 %
  • Iron 93.3 %
  • Magnesium 138.5 %
  • Manganese 760.5 %
  • Niacin 127.4 %
  • Pantothenic Acid 40.2 %
  • Phosphorus 156.0 %
  • Riboflavin 68.8 %
  • Selenium 404.4 %
  • Thiamin 120.0 %
  • Zinc 85.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Brioche Loaf

View the full Brioche Loaf Recipe & Instructions
Submitted by: DAFFODIL2012

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Brioche Loaf

1,356 calories of Flour, whole grain, (400 grams)

366 calories of Light Flora (UK), (100 g)

190 calories of Granulated Sugar, (50 grams)

127 calories of Egg, fresh, whole, raw, (2 medium)

9 calories of Alpro - Soy Light, (30 gram(s))

0 calories of Salt, (1 tsp)

0 calories of Water, tap, (180 mL)


No nutrition or calorie comments found.