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Nutrition Facts

  Servings Per Recipe: 8
  Serving Size: 1 serving

Amount Per Serving
  Calories 111.7
  Total Fat 8.8 g
      Saturated Fat 5.5 g
      Polyunsaturated Fat 0.4 g
      Monounsaturated Fat 2.3 g
  Cholesterol 22.9 mg
  Sodium 63.5 mg
  Potassium 81.6 mg
  Total Carbohydrate 8.7 g
      Dietary Fiber 3.1 g
      Sugars 3.8 g
  Protein 0.6 g
  Vitamin A 6.8 %
  Vitamin B-12 0.3 %
  Vitamin B-6 1.5 %
  Vitamin C 20.7 %
  Vitamin D 1.5 %
  Vitamin E 3.3 %
  Calcium 1.2 %
  Copper 2.2 %
  Folate 2.6 %
  Iron 1.3 %
  Magnesium 1.9 %
  Manganese 20.6 %
  Niacin 2.1 %
  Pantothenic Acid     1.2 %
  Phosphorus     1.0 %
  Riboflavin 2.9 %
  Selenium 0.7 %
  Thiamin 1.8 %
  Zinc 1.3 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Fruit Crumble

View the full Fruit Crumble Recipe & Instructions
Submitted by: PALMETTOGIRL22
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fruit Crumble

77 calories of Butter, salted, (0.75 tbsp)

20 calories of Blueberries, fresh, (0.25 cup)

15 calories of Raspberries, (0.25 cup)

0 calories of All-Purpose Flour, (0.09 cup)

0 calories of Light Brown Sugar, (0.08 cup)


No nutrition or calorie comments found.