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Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
  • Calories 342.7
  • Total Fat 13.1 g
  • Saturated Fat 7.8 g
  • Polyunsaturated Fat 1.0 g
  • Monounsaturated Fat 3.6 g
  • Cholesterol 81.1 mg
  • Sodium 380.1 mg
  • Potassium 560.0 mg
  • Total Carbohydrate 17.1 g
  • Dietary Fiber 1.2 g
  • Sugars 1.6 g
  • Protein 23.5 g
  • Vitamin A 7.5 %
  • Vitamin B-12 8.4 %
  • Vitamin B-6 28.4 %
  • Vitamin C 4.5 %
  • Vitamin D 15.3 %
  • Vitamin E 2.2 %
  • Calcium 2.0 %
  • Copper 16.9 %
  • Folate 10.1 %
  • Iron 10.1 %
  • Magnesium 8.6 %
  • Manganese 12.9 %
  • Niacin 71.8 %
  • Pantothenic Acid 18.5 %
  • Phosphorus 28.1 %
  • Riboflavin 27.3 %
  • Selenium 38.8 %
  • Thiamin 15.1 %
  • Zinc 8.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken with Port & Mushrooms

View the full Chicken with Port & Mushrooms Recipe & Instructions
Submitted by: MARGLA

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken with Port & Mushrooms

103 calories of Chicken Breast (cooked), no skin, roasted, (3 ounces)

102 calories of Butter, salted, (1 tbsp)

84 calories of Port, Tawny Port (per ounce), (2 oz)

46 calories of Flour, white, (0.10 cup)

15 calories of Mushrooms, fresh, (1 cup, pieces or slices)

2 calories of Chicken Broth, (0.25 cup (8 fl oz))


No nutrition or calorie comments found.