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Nutrition Facts

  Servings Per Recipe: 8
  Serving Size: 1 serving

Amount Per Serving
  Calories 322.2
  Total Fat 9.1 g
      Saturated Fat 4.6 g
      Polyunsaturated Fat 0.9 g
      Monounsaturated Fat 2.7 g
  Cholesterol 29.7 mg
  Sodium 636.3 mg
  Potassium 394.2 mg
  Total Carbohydrate 44.9 g
      Dietary Fiber 7.6 g
      Sugars 1.7 g
  Protein 19.3 g
  Vitamin A 54.8 %
  Vitamin B-12 5.8 %
  Vitamin B-6 8.8 %
  Vitamin C 18.1 %
  Vitamin D 0.0 %
  Vitamin E 6.7 %
  Calcium 33.6 %
  Copper 7.7 %
  Folate 10.7 %
  Iron 6.6 %
  Magnesium 11.2 %
  Manganese 23.5 %
  Niacin 5.8 %
  Pantothenic Acid     3.4 %
  Phosphorus     24.0 %
  Riboflavin 12.5 %
  Selenium 10.2 %
  Thiamin 5.0 %
  Zinc 10.2 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Baked Penne with spinach

View the full Baked Penne with spinach Recipe & Instructions
Submitted by: BARKOCYM

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Penne with spinach

135 calories of Pasta - Ronzoni Smart Taste Penne Rigate (2oz dry, 2/3 cup), (0.75 serving)

108 calories of Mozzarella Cheese, part skim milk, (1.50 oz)

54 calories of Spaghetti/Marinara Sauce (tomato sauce), (0.38 cup)

18 calories of Ricotta cheese, fat-free, (1 oz)

8 calories of Spinach, frozen, (0.13 package (10 oz) yields)


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