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Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
  • Calories 423.1
  • Total Fat 23.1 g
  • Saturated Fat 9.1 g
  • Polyunsaturated Fat 0.4 g
  • Monounsaturated Fat 2.8 g
  • Cholesterol 59.1 mg
  • Sodium 1,072.5 mg
  • Potassium 59.6 mg
  • Total Carbohydrate 25.4 g
  • Dietary Fiber 1.1 g
  • Sugars 2.7 g
  • Protein 25.5 g
  • Vitamin A 10.0 %
  • Vitamin B-12 2.0 %
  • Vitamin B-6 1.8 %
  • Vitamin C 3.0 %
  • Vitamin D 0.0 %
  • Vitamin E 6.9 %
  • Calcium 34.2 %
  • Copper 3.7 %
  • Folate 1.4 %
  • Iron 10.8 %
  • Magnesium 1.4 %
  • Manganese 0.6 %
  • Niacin 0.3 %
  • Pantothenic Acid 1.6 %
  • Phosphorus 5.3 %
  • Riboflavin 3.6 %
  • Selenium 1.6 %
  • Thiamin 1.2 %
  • Zinc 1.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Taco Pie

View the full Taco Pie Recipe & Instructions
Submitted by: ILOVEMELIFE23
TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Taco Pie

146 calories of Pillsbury Crescent Roll Butter Flake (1 Roll), (1.33 serving)

80 calories of Jennie-O Extra Lean Ground Turkey, (2.67 oz)

56 calories of Sour Cream, reduced fat, (0.17 cup)

54 calories of Kraft 2% Shredded Cheddar Cheese, (0.17 cup)

53 calories of Fritos Corn Chips (1 oz), (0.33 serving)

23 calories of Black Olives, (28.33 grams)

12 calories of *Taco Bell Taco Sauce, Mild, (2.33 tbsp)

1 calories of Jalapeno Peppers, (0.17 pepper)


No nutrition or calorie comments found.