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Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 78.8
  • Total Fat 0.0 g
  • Saturated Fat 0.0 g
  • Polyunsaturated Fat 0.0 g
  • Monounsaturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 0.8 mg
  • Potassium 10.8 mg
  • Total Carbohydrate 20.0 g
  • Dietary Fiber 0.1 g
  • Sugars 12.8 g
  • Protein 0.0 g
  • Vitamin A 0.0 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 0.2 %
  • Vitamin C 7.0 %
  • Vitamin D 0.0 %
  • Vitamin E 0.0 %
  • Calcium 0.1 %
  • Copper 0.2 %
  • Folate 0.3 %
  • Iron 0.2 %
  • Magnesium 0.2 %
  • Manganese 0.0 %
  • Niacin 0.0 %
  • Pantothenic Acid 0.1 %
  • Phosphorus 0.2 %
  • Riboflavin 0.2 %
  • Selenium 0.1 %
  • Thiamin 0.2 %
  • Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Eggless Lemon Curd

View the full Eggless Lemon Curd Recipe & Instructions
Submitted by: JO_JO_BA

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Eggless Lemon Curd

46 calories of Granulated Sugar, (0.06 cup)

27 calories of Corn Starch, (5.63 grams)

2 calories of Lemon Juice, (0.03 cup)

0 calories of Lemon Peel, (0.08 tbsp)


Nutrition & Calorie Comments  

This recipe was delicious but I had to make some changes. Taking KDCLEWIEN1's advice I increased the yield (~1.5 cups) by thoroughly squeezing my lemon, adding a dash of lemon extract (why not?) and increasing the water to 1/3c. I also cut the sugar to 1/3 c and only 2 tbsp corn starch. Yum! Submitted by:
AUBRETTE

(6/25/12)
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