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Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
  • Calories 83.4
  • Total Fat 3.3 g
  • Saturated Fat 2.0 g
  • Polyunsaturated Fat 0.3 g
  • Monounsaturated Fat 0.6 g
  • Cholesterol 11.1 mg
  • Sodium 152.9 mg
  • Potassium 610.4 mg
  • Total Carbohydrate 11.1 g
  • Dietary Fiber 3.3 g
  • Sugars 0.0 g
  • Protein 4.6 g
  • Vitamin A 38.8 %
  • Vitamin B-12 3.5 %
  • Vitamin B-6 11.2 %
  • Vitamin C 56.2 %
  • Vitamin D 0.0 %
  • Vitamin E 3.0 %
  • Calcium 11.3 %
  • Copper 7.3 %
  • Folate 24.1 %
  • Iron 7.9 %
  • Magnesium 9.7 %
  • Manganese 24.7 %
  • Niacin 6.2 %
  • Pantothenic Acid 7.8 %
  • Phosphorus 12.3 %
  • Riboflavin 13.3 %
  • Selenium 3.1 %
  • Thiamin 10.1 %
  • Zinc 6.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in salad with fetta

View the full salad with fetta Recipe & Instructions
Submitted by: LOULOU775

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of salad with fetta

32 calories of Cucumber (with peel), (0.83 cucumber (8-1/4"))

32 calories of Feta Cheese, (0.08 cup, crumbled)

12 calories of Tomatoes, red, ripe, raw, year round average, (0.33 cup, chopped or sliced)

5 calories of Romaine Lettuce (salad), (0.67 cup, shredded)


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