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Nutrition Facts

  Servings Per Recipe: 1
  Serving Size: 1 serving

Amount Per Serving
  Calories 139.7
  Total Fat 7.5 g
      Saturated Fat 2.5 g
      Polyunsaturated Fat 0.5 g
      Monounsaturated Fat 4.1 g
  Cholesterol 7.6 mg
  Sodium 182.3 mg
  Potassium 468.9 mg
  Total Carbohydrate 16.4 g
      Dietary Fiber 1.8 g
      Sugars 1.0 g
  Protein 2.0 g
  Vitamin A 3.5 %
  Vitamin B-12 0.1 %
  Vitamin B-6 9.5 %
  Vitamin C 35.0 %
  Vitamin D 0.5 %
  Vitamin E 3.2 %
  Calcium 1.6 %
  Copper 7.0 %
  Folate 4.9 %
  Iron 4.7 %
  Magnesium 5.7 %
  Manganese 8.9 %
  Niacin 5.9 %
  Pantothenic Acid     3.0 %
  Phosphorus     6.5 %
  Riboflavin 2.2 %
  Selenium 1.0 %
  Thiamin 5.6 %
  Zinc 2.4 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Dill Potatoes

View the full Dill Potatoes Recipe & Instructions
Submitted by: YENVED

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Dill Potatoes

70 calories of Red Potato, (100 grams)

40 calories of Olive Oil, (1 1tsp)

26 calories of Butter, salted, (0.25 tbsp)

2 calories of Garlic, (0.50 tsp)

0 calories of Dill weed, fresh, (5 sprigs)

0 calories of Salt, (1 dash)


No nutrition or calorie comments found.