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Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
  • Calories 149.6
  • Total Fat 5.5 g
  • Saturated Fat 1.1 g
  • Polyunsaturated Fat 1.1 g
  • Monounsaturated Fat 2.6 g
  • Cholesterol 62.4 mg
  • Sodium 458.5 mg
  • Potassium 309.5 mg
  • Total Carbohydrate 8.0 g
  • Dietary Fiber 1.3 g
  • Sugars 0.3 g
  • Protein 17.2 g
  • Vitamin A 13.1 %
  • Vitamin B-12 4.7 %
  • Vitamin B-6 26.0 %
  • Vitamin C 12.0 %
  • Vitamin D 0.0 %
  • Vitamin E 1.6 %
  • Calcium 4.5 %
  • Copper 6.0 %
  • Folate 3.6 %
  • Iron 8.3 %
  • Magnesium 6.8 %
  • Manganese 16.6 %
  • Niacin 25.3 %
  • Pantothenic Acid 10.6 %
  • Phosphorus 16.6 %
  • Riboflavin 11.4 %
  • Selenium 18.4 %
  • Thiamin 7.3 %
  • Zinc 12.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in 30 Garlic Crockpot Chicken

View the full 30 Garlic Crockpot Chicken Recipe & Instructions
Submitted by: KIRKCARP11

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of 30 Garlic Crockpot Chicken

94 calories of Chicken Leg, (1 unit (yield from 1 lb ready-to-cook chicken))

22 calories of Garlic, (5 cloves)

20 calories of Olive Oil, (0.17 tbsp)

10 calories of Onions, raw, (0.17 large)

3 calories of Paprika, (0.17 tbsp)

1 calories of Pepper, black, (0.17 tsp)

0 calories of Salt, (0.17 tsp)


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