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Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 91.2
  • Total Fat 2.9 g
  • Saturated Fat 2.5 g
  • Polyunsaturated Fat 0.1 g
  • Monounsaturated Fat 0.2 g
  • Cholesterol 0.5 mg
  • Sodium 51.0 mg
  • Potassium 94.8 mg
  • Total Carbohydrate 14.7 g
  • Dietary Fiber 0.6 g
  • Sugars 13.4 g
  • Protein 1.4 g
  • Vitamin A 0.3 %
  • Vitamin B-12 0.8 %
  • Vitamin B-6 0.2 %
  • Vitamin C 15.6 %
  • Vitamin D 0.0 %
  • Vitamin E 0.0 %
  • Calcium 1.6 %
  • Copper 0.1 %
  • Folate 0.2 %
  • Iron 1.5 %
  • Magnesium 0.4 %
  • Manganese 0.0 %
  • Niacin 0.1 %
  • Pantothenic Acid 0.0 %
  • Phosphorus 3.4 %
  • Riboflavin 1.2 %
  • Selenium 0.8 %
  • Thiamin 0.3 %
  • Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fruity Pineapple Fluff

View the full Fruity Pineapple Fluff Recipe & Instructions
Submitted by: HEATHERANN76

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fruity Pineapple Fluff

50 calories of Whipped topping, frozen, low fat (like Cool Whip), (22.50 grams)

43 calories of Dole Pineapple Chunks in 100% Pineapple juice No Sugar Added, (0.31 cup)

5 calories of Kraft Jell-o Brand Sugar Free Low Calorie Gelatin Dessert (Jello), (0.50 Serving)


Nutrition & Calorie Comments  

I'll answer the questions about this recipe as I have been making this for years. The jello is the small sized box (0.30 oz). You mix the dry powder with the cool whip. Be sure to drain the pineapple well, then fold it into the cool whip. I also fold in cottage cheese (a small tub) for protein. Submitted by:
MARLA_S

(12/14/09)
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I also make this recipe by adding lowfat cottage cheese, which gives you some protein. Great dessert! Submitted by:
SMANOS

(6/16/09)
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EXCELLENT!!!! I used sugarfree instant creamcheese pudding mix. Also added 24 oz. fat free plain yogurt and 1 can drained mandarian oranges. Let chill ( if you can) Submitted by:
SHERRYLYNNS

(4/1/08)
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I've made this too, but I also put a couple cups of yogurt in it too. And if you use fat free yogurt, all the better!! Plus, it's good for digestion :) Submitted by:
KATER30

(2/28/08)
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