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Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
  • Calories 130.8
  • Total Fat 4.1 g
  • Saturated Fat 0.6 g
  • Polyunsaturated Fat 1.8 g
  • Monounsaturated Fat 1.5 g
  • Cholesterol 0.0 mg
  • Sodium 23.5 mg
  • Potassium 114.6 mg
  • Total Carbohydrate 31.1 g
  • Dietary Fiber 0.7 g
  • Sugars 29.5 g
  • Protein 1.3 g
  • Vitamin A 0.4 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 0.6 %
  • Vitamin C 0.0 %
  • Vitamin D 0.8 %
  • Vitamin E 2.5 %
  • Calcium 6.1 %
  • Copper 9.0 %
  • Folate 1.8 %
  • Iron 6.0 %
  • Magnesium 3.4 %
  • Manganese 9.2 %
  • Niacin 2.1 %
  • Pantothenic Acid 0.5 %
  • Phosphorus 6.4 %
  • Riboflavin 2.1 %
  • Selenium 0.9 %
  • Thiamin 6.1 %
  • Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegan Halva

View the full Vegan Halva Recipe & Instructions
Submitted by: MICHELLEPRINS

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegan Halva

83 calories of Brown Sugar, (0.10 cup, packed)

46 calories of Tahini, (0.27 oz)

2 calories of Vanilla Extract, (0.05 tbsp)

1 calories of Almond Breeze Almond Milk, Unsweetened Original, shelf stable, (0.27 oz)


No nutrition or calorie comments found.