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Nutrition Facts

  Servings Per Recipe: 4
  Serving Size: 1 serving

Amount Per Serving
  Calories 209.6
  Total Fat 4.0 g
      Saturated Fat 2.2 g
      Polyunsaturated Fat 0.4 g
      Monounsaturated Fat 1.0 g
  Cholesterol 10.2 mg
  Sodium 588.5 mg
  Potassium 562.4 mg
  Total Carbohydrate 36.3 g
      Dietary Fiber 4.4 g
      Sugars 3.0 g
  Protein 8.1 g
  Vitamin A 11.0 %
  Vitamin B-12 2.3 %
  Vitamin B-6 17.8 %
  Vitamin C 116.2 %
  Vitamin D 0.0 %
  Vitamin E 0.8 %
  Calcium 10.8 %
  Copper 5.7 %
  Folate 35.6 %
  Iron 11.8 %
  Magnesium 8.8 %
  Manganese 22.0 %
  Niacin 13.2 %
  Pantothenic Acid     12.5 %
  Phosphorus     15.2 %
  Riboflavin 19.9 %
  Selenium 18.2 %
  Thiamin 23.3 %
  Zinc 5.9 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Buffalo “Chicken”-Vegetarian Style

View the full Buffalo “Chicken”-Vegetarian Style Recipe & Instructions
Submitted by: SUZHOLLE

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Buffalo “Chicken”-Vegetarian Style

114 calories of Flour, white, (0.25 cup)

36 calories of Cauliflower, raw, (0.25 head, medium (5-6" dia))

25 calories of Butter, unsalted, (0.25 tbsp)

25 calories of Buttermilk, lowfat, (0.25 cup)

10 calories of Buffalo Brand Chicken Wing Sauce, 2 Tbs (33g), (4 tbsp)

0 calories of 1/4 tsp garlic salt, (2 serving)


No nutrition or calorie comments found.