Nutrition Facts
  Servings Per Recipe: 12
  Serving Size: 1 serving
Amount Per Serving
  Calories 37.8
  Total Fat 0.6 g
      Saturated Fat 0.1 g
      Polyunsaturated Fat 0.2 g
      Monounsaturated Fat 0.2 g
  Cholesterol 0.5 mg
  Sodium 140.7 mg
  Potassium 272.4 mg
  Total Carbohydrate 7.9 g
      Dietary Fiber 2.0 g
      Sugars 3.3 g
  Protein 1.5 g
  Vitamin A 16.4 %
  Vitamin B-12 0.9 %
  Vitamin B-6 9.3 %
  Vitamin C 72.2 %
  Vitamin D 0.0 %
  Vitamin E 0.8 %
  Calcium 4.3 %
  Copper 2.9 %
  Folate 4.4 %
  Iron 5.0 %
  Magnesium 3.9 %
  Manganese 13.0 %
  Niacin 5.1 %
  Pantothenic Acid     1.6 %
  Phosphorus     4.6 %
  Riboflavin 4.3 %
  Selenium 1.6 %
  Thiamin 4.1 %
  Zinc 1.8 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Red Cabbage and Tomato soup

View the full Red Cabbage and Tomato soup Recipe & Instructions
Submitted by: HAWKTHREE

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Red Cabbage and Tomato soup

21 calories of Cabbage, red, fresh, (0.08 head, medium (about 5" dia))

6 calories of juniper berries, (2.08 gram(s))

5 calories of Onions, raw, (0.08 large)

3 calories of Canned Tomatoes, (0.08 can)

1 calories of Chicken Broth, (0.08 can (10.75 oz))

1 calories of Caraway Seed, (0.08 tsp)


No nutrition or calorie comments found.


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