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Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
  • Calories 87.4
  • Total Fat 0.3 g
  • Saturated Fat 0.0 g
  • Polyunsaturated Fat 0.1 g
  • Monounsaturated Fat 0.2 g
  • Cholesterol 0.0 mg
  • Sodium 213.3 mg
  • Potassium 193.6 mg
  • Total Carbohydrate 22.2 g
  • Dietary Fiber 1.1 g
  • Sugars 20.4 g
  • Protein 0.8 g
  • Vitamin A 0.0 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 2.3 %
  • Vitamin C 20.9 %
  • Vitamin D 0.0 %
  • Vitamin E 0.1 %
  • Calcium 3.8 %
  • Copper 5.1 %
  • Folate 4.2 %
  • Iron 6.0 %
  • Magnesium 6.1 %
  • Manganese 11.2 %
  • Niacin 1.7 %
  • Pantothenic Acid 1.0 %
  • Phosphorus 2.9 %
  • Riboflavin 1.5 %
  • Selenium 1.0 %
  • Thiamin 1.2 %
  • Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Daikon Slaw

View the full Daikon Slaw Recipe & Instructions
Submitted by: SUELLENP2

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Daikon Slaw

61 calories of Granulated Sugar, (0.08 cup)

10 calories of Radishes, oriental, (0.17 radish (7" long))

6 calories of Cider Vinegar, (0.17 cup)

4 calories of Celery seed, (0.17 tbsp)

3 calories of Soy sauce (shoyu), low sodium, (0.33 tbsp)


No nutrition or calorie comments found.