SparkPeople Advertisers Keep the Site Free
Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
  • Calories 257.1
  • Total Fat 6.6 g
  • Saturated Fat 1.4 g
  • Polyunsaturated Fat 1.2 g
  • Monounsaturated Fat 3.6 g
  • Cholesterol 93.7 mg
  • Sodium 145.3 mg
  • Potassium 186.8 mg
  • Total Carbohydrate 38.7 g
  • Dietary Fiber 1.3 g
  • Sugars 3.0 g
  • Protein 10.0 g
  • Vitamin A 5.5 %
  • Vitamin B-12 7.9 %
  • Vitamin B-6 4.3 %
  • Vitamin C 1.0 %
  • Vitamin D 11.2 %
  • Vitamin E 0.3 %
  • Calcium 9.2 %
  • Copper 3.7 %
  • Folate 6.8 %
  • Iron 5.2 %
  • Magnesium 4.3 %
  • Manganese 16.1 %
  • Niacin 3.2 %
  • Pantothenic Acid 4.1 %
  • Phosphorus 16.2 %
  • Riboflavin 11.1 %
  • Selenium 24.6 %
  • Thiamin 5.2 %
  • Zinc 5.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crepes to fill

View the full Crepes to fill Recipe & Instructions
Submitted by: WOMBATLILLZ

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crepes to fill

173 calories of Wheat flour, white, all-purpose, unenriched, (0.38 cup)

36 calories of Egg, fresh, whole, raw, (0.50 large)

30 calories of Extra Virgin Olive Oil, (0.25 tbsp)

21 calories of Milk, nonfat, (0.25 cup)

0 calories of Salt, (0.50 dash)


No nutrition or calorie comments found.