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Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
  • Calories 95.8
  • Total Fat 28.2 g
  • Saturated Fat 2.2 g
  • Polyunsaturated Fat 0.9 g
  • Monounsaturated Fat 1.5 g
  • Cholesterol 8.0 mg
  • Sodium 211.8 mg
  • Potassium 52.0 mg
  • Total Carbohydrate 6.7 g
  • Dietary Fiber 0.4 g
  • Sugars 1.9 g
  • Protein 1.8 g
  • Vitamin A 20.1 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 1.1 %
  • Vitamin C 8.2 %
  • Vitamin D 0.0 %
  • Vitamin E 4.2 %
  • Calcium 2.3 %
  • Copper 0.3 %
  • Folate 1.5 %
  • Iron 0.5 %
  • Magnesium 0.6 %
  • Manganese 1.3 %
  • Niacin 0.6 %
  • Pantothenic Acid 0.5 %
  • Phosphorus 0.7 %
  • Riboflavin 0.7 %
  • Selenium 0.3 %
  • Thiamin 0.7 %
  • Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegetable Pizza

View the full Vegetable Pizza Recipe & Instructions
Submitted by: JUDYHAWES

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegetable Pizza

36 calories of Bread, Crescent Rolls, Pillsbury, reduced fat (1 roll), (0.40 serving)

28 calories of Kraft Philadelphia Cream Cheese, Reduced Fat, (0.80 tbsp)

27 calories of Hellman's Canola Cholesterol Free Mayonaise, (0.60 tbsp)

3 calories of Carrots, raw, (0.05 cup, chopped)

1 calories of Broccoli, fresh, (0.05 cup, chopped)

1 calories of Celery, raw, (0.05 cup, diced)


No nutrition or calorie comments found.