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Nutrition Facts

  Servings Per Recipe: 3
  Serving Size: 1 serving

Amount Per Serving
  Calories 463.6
  Total Fat 39.1 g
      Saturated Fat 20.2 g
      Polyunsaturated Fat 4.2 g
      Monounsaturated Fat 12.0 g
  Cholesterol 470.0 mg
  Sodium 397.7 mg
  Potassium 296.4 mg
  Total Carbohydrate 5.7 g
      Dietary Fiber 3.0 g
      Sugars 0.3 g
  Protein 23.6 g
  Vitamin A 44.4 %
  Vitamin B-12 21.8 %
  Vitamin B-6 10.0 %
  Vitamin C 10.0 %
  Vitamin D 20.5 %
  Vitamin E 3.6 %
  Calcium 21.0 %
  Copper 0.6 %
  Folate 14.8 %
  Iron 16.4 %
  Magnesium 1.2 %
  Manganese 0.2 %
  Niacin 0.4 %
  Pantothenic Acid     2.1 %
  Phosphorus     28.6 %
  Riboflavin 29.5 %
  Selenium 2.7 %
  Thiamin 0.9 %
  Zinc 11.0 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Cream Cheese Low Carb Crepes

View the full Cream Cheese Low Carb Crepes Recipe & Instructions
Submitted by: MENELLY

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cream Cheese Low Carb Crepes

262 calories of Cream Cheese, (0.33 cup)

148 calories of Egg, fresh, whole, raw, (2.33 medium)

30 calories of Visalus, (0.33 serving)

23 calories of *Flax Seed Meal (ground flax), (0.67 tbsp)


No nutrition or calorie comments found.