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Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 318.8
  • Total Fat 14.4 g
  • Saturated Fat 7.4 g
  • Polyunsaturated Fat 0.0 g
  • Monounsaturated Fat 0.0 g
  • Cholesterol 58.1 mg
  • Sodium 807.5 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 23.4 g
  • Dietary Fiber 1.0 g
  • Sugars 2.4 g
  • Protein 24.5 g
  • Vitamin A 0.0 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 0.0 %
  • Vitamin C 0.0 %
  • Vitamin D 0.0 %
  • Vitamin E 0.0 %
  • Calcium 0.0 %
  • Copper 0.0 %
  • Folate 0.0 %
  • Iron 0.0 %
  • Magnesium 0.0 %
  • Manganese 0.0 %
  • Niacin 0.0 %
  • Pantothenic Acid 0.0 %
  • Phosphorus 0.0 %
  • Riboflavin 0.0 %
  • Selenium 0.0 %
  • Thiamin 0.0 %
  • Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten Free Lasagna

View the full Gluten Free Lasagna Recipe & Instructions
Submitted by: BEATLEBANDAIDE

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten Free Lasagna

79 calories of Ricotta Cheese, (1.88 oz)

70 calories of Weight Watchers Mozarella Cheese, (1 oz)

66 calories of De Boles gluten free Rice Noodles, (0.63 oz)

60 calories of 98% Fat Free Ground Beef, (1.50 oz)

34 calories of Amy's Kitchen Puttenesca Sauce, (3.10 oz)

8 calories of Kraft Fresh Grated Parmesan Cheese, (0.75 tbsp)

4 calories of egg beater, (0.03 cup)


Nutrition & Calorie Comments  

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