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Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
  • Calories 108.4
  • Total Fat 0.9 g
  • Saturated Fat 0.3 g
  • Polyunsaturated Fat 0.1 g
  • Monounsaturated Fat 0.1 g
  • Cholesterol 1.2 mg
  • Sodium 336.4 mg
  • Potassium 59.2 mg
  • Total Carbohydrate 21.9 g
  • Dietary Fiber 1.4 g
  • Sugars 4.9 g
  • Protein 4.0 g
  • Vitamin A 0.2 %
  • Vitamin B-12 1.1 %
  • Vitamin B-6 0.8 %
  • Vitamin C 0.5 %
  • Vitamin D 0.0 %
  • Vitamin E 0.1 %
  • Calcium 4.2 %
  • Copper 1.3 %
  • Folate 5.3 %
  • Iron 5.8 %
  • Magnesium 1.6 %
  • Manganese 5.1 %
  • Niacin 4.9 %
  • Pantothenic Acid 1.4 %
  • Phosphorus 4.0 %
  • Riboflavin 6.7 %
  • Selenium 8.2 %
  • Thiamin 7.6 %
  • Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Beth's 2-lb Buckwheat Bread (bread machine, quickbread)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Beth's 2-lb Buckwheat Bread (bread machine, quickbread)

45 calories of Wheat flour, white, bread, enriched, (0.09 cup)

36 calories of buckwheat flour, whole grain organic, (0.09 cup)

15 calories of Granulated Sugar, (0.02 cup)

13 calories of Buttermilk, lowfat, (0.13 cup)

0 calories of Salt, (0.06 tsp)

0 calories of Baking Soda, (0.13 tsp)


Nutrition & Calorie Comments  

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