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Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 127.2
  • Total Fat 5.4 g
  • Saturated Fat 0.8 g
  • Polyunsaturated Fat 0.8 g
  • Monounsaturated Fat 3.8 g
  • Cholesterol 0.0 mg
  • Sodium 28.1 mg
  • Potassium 470.0 mg
  • Total Carbohydrate 18.7 g
  • Dietary Fiber 2.1 g
  • Sugars 1.1 g
  • Protein 2.2 g
  • Vitamin A 0.6 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 14.1 %
  • Vitamin C 14.1 %
  • Vitamin D 0.0 %
  • Vitamin E 0.2 %
  • Calcium 1.8 %
  • Copper 5.2 %
  • Folate 6.2 %
  • Iron 5.9 %
  • Magnesium 6.3 %
  • Manganese 10.2 %
  • Niacin 6.2 %
  • Pantothenic Acid 3.2 %
  • Phosphorus 6.2 %
  • Riboflavin 2.5 %
  • Selenium 0.7 %
  • Thiamin 3.9 %
  • Zinc 2.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Garlic & Oregano Potato Wedges

View the full Garlic & Oregano Potato Wedges Recipe & Instructions
Submitted by: SHEYLANGEL22

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Garlic & Oregano Potato Wedges

80 calories of Baked Potato, with skin, (0.50 medium (2-1/4" to 3-1/4" dia.))

46 calories of Extra Virgin Olive Oil, (0.38 tbsp)

1 calories of Garlic powder, (0.13 tsp)

1 calories of Oregano, ground, (0.06 tbsp)

0 calories of Salt, (0.13 dash)


No nutrition or calorie comments found.