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Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 113.3
  • Total Fat 6.0 g
  • Saturated Fat 3.0 g
  • Polyunsaturated Fat 0.2 g
  • Monounsaturated Fat 1.1 g
  • Cholesterol 30.2 mg
  • Sodium 232.9 mg
  • Potassium 238.9 mg
  • Total Carbohydrate 6.0 g
  • Dietary Fiber 1.5 g
  • Sugars 1.3 g
  • Protein 8.6 g
  • Vitamin A 52.5 %
  • Vitamin B-12 0.8 %
  • Vitamin B-6 4.8 %
  • Vitamin C 10.8 %
  • Vitamin D 0.0 %
  • Vitamin E 1.6 %
  • Calcium 5.8 %
  • Copper 3.5 %
  • Folate 4.1 %
  • Iron 4.7 %
  • Magnesium 4.2 %
  • Manganese 9.0 %
  • Niacin 2.7 %
  • Pantothenic Acid 2.0 %
  • Phosphorus 5.8 %
  • Riboflavin 3.3 %
  • Selenium 1.7 %
  • Thiamin 3.4 %
  • Zinc 1.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sweet Turkey Vegetable soup

View the full Sweet Turkey Vegetable soup Recipe & Instructions
Submitted by: MLADIANN

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sweet Turkey Vegetable soup

40 calories of Turkey, Ground turkey, 93% lean, (1 oz)

25 calories of Butter, unsalted, (0.25 tbsp)

14 calories of Parmesan Cheese, grated, (0.03 cup)

7 calories of Carrots, raw, (0.13 cup, chopped)

6 calories of Red Ripe Tomatoes, (0.25 medium whole (2-3/5" dia))

6 calories of Red Wine, (0.25 fl oz)

5 calories of Zucchini, (0.19 cup, sliced)

5 calories of Onions, raw, (0.13 medium (2-1/2" dia))

5 calories of Beef Broth - Swanson Low Sodium, (0.31 cup)


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