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Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
  • Calories 788.2
  • Total Fat 53.4 g
  • Saturated Fat 20.2 g
  • Polyunsaturated Fat 2.9 g
  • Monounsaturated Fat 23.9 g
  • Cholesterol 262.6 mg
  • Sodium 719.1 mg
  • Potassium 680.8 mg
  • Total Carbohydrate 25.9 g
  • Dietary Fiber 1.2 g
  • Sugars 0.2 g
  • Protein 46.6 g
  • Vitamin A 3.0 %
  • Vitamin B-12 92.5 %
  • Vitamin B-6 32.0 %
  • Vitamin C 0.3 %
  • Vitamin D 5.0 %
  • Vitamin E 4.8 %
  • Calcium 5.6 %
  • Copper 13.5 %
  • Folate 19.7 %
  • Iron 35.4 %
  • Magnesium 12.1 %
  • Manganese 13.1 %
  • Niacin 60.4 %
  • Pantothenic Acid 11.5 %
  • Phosphorus 39.4 %
  • Riboflavin 42.6 %
  • Selenium 56.0 %
  • Thiamin 10.0 %
  • Zinc 62.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Meatloaf

View the full Meatloaf Recipe & Instructions
Submitted by: BAXTERTIGGER
TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Meatloaf

599 calories of Ground beef, lean, (8 oz)

150 calories of Saltine Crackers (Saltines), (0.50 cup, crushed)

36 calories of Egg, fresh, whole, raw, (0.50 large)

5 calories of Soup, LIPTON, RECIPE SECRETS ONION, Mix, Dry, (0.25 serving)


No nutrition or calorie comments found.