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Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 127.6
  • Total Fat 1.4 g
  • Saturated Fat 1.3 g
  • Polyunsaturated Fat 1.1 g
  • Monounsaturated Fat 1.9 g
  • Cholesterol 35.0 mg
  • Sodium 2,008.8 mg
  • Potassium 854.6 mg
  • Total Carbohydrate 16.6 g
  • Dietary Fiber 1.6 g
  • Sugars 6.0 g
  • Protein 15.6 g
  • Vitamin A 2.0 %
  • Vitamin B-12 12.6 %
  • Vitamin B-6 14.2 %
  • Vitamin C 6.2 %
  • Vitamin D 0.0 %
  • Vitamin E 0.5 %
  • Calcium 3.1 %
  • Copper 21.2 %
  • Folate 8.2 %
  • Iron 12.6 %
  • Magnesium 8.3 %
  • Manganese 47.4 %
  • Niacin 46.5 %
  • Pantothenic Acid 2.9 %
  • Phosphorus 29.3 %
  • Riboflavin 13.5 %
  • Selenium 15.2 %
  • Thiamin 5.8 %
  • Zinc 7.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Corn Soup

View the full Chicken Corn Soup Recipe & Instructions
Submitted by: CLOUD_MCBRIDE

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Corn Soup

70 calories of Tyson boneless, skinless chicken breast, (2 oz)

40 calories of Yellow Sweet Corn, Frozen, (0.25 cup kernels)

15 calories of Chicken Broth, (12 fl oz)

14 calories of Garlic powder, (0.50 tbsp)

4 calories of Cider Vinegar, (0.13 cup)

4 calories of Soy Sauce, (0.03 cup)


No nutrition or calorie comments found.