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Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
  • Calories 76.9
  • Total Fat 5.5 g
  • Saturated Fat 1.8 g
  • Polyunsaturated Fat 0.1 g
  • Monounsaturated Fat 0.4 g
  • Cholesterol 7.9 mg
  • Sodium 139.3 mg
  • Potassium 83.8 mg
  • Total Carbohydrate 4.6 g
  • Dietary Fiber 0.7 g
  • Sugars 2.8 g
  • Protein 2.9 g
  • Vitamin A 8.0 %
  • Vitamin B-12 0.8 %
  • Vitamin B-6 2.2 %
  • Vitamin C 34.7 %
  • Vitamin D 0.1 %
  • Vitamin E 2.9 %
  • Calcium 4.6 %
  • Copper 0.7 %
  • Folate 4.4 %
  • Iron 1.4 %
  • Magnesium 1.9 %
  • Manganese 2.9 %
  • Niacin 0.8 %
  • Pantothenic Acid 1.6 %
  • Phosphorus 4.1 %
  • Riboflavin 2.7 %
  • Selenium 2.0 %
  • Thiamin 1.2 %
  • Zinc 1.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Broccoli Salad

View the full Broccoli Salad Recipe & Instructions
Submitted by: PAULINE1989

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Broccoli Salad

29 calories of Mayonnaise, regular (mayo), (0.02 cup)

18 calories of Cheddar Cheese, (0.04 cup, shredded)

8 calories of Hormel Bacon Bits, (0.33 tbsp)

8 calories of Granulated Sugar, (0.01 cup)

6 calories of Broccoli, fresh, (0.25 cup, chopped)

2 calories of Onions, raw, (0.04 medium (2-1/2" dia))

1 calories of Balsamic Vinegar, (0.13 tbsp)


No nutrition or calorie comments found.