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Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 544.6
  • Total Fat 28.5 g
  • Saturated Fat 8.0 g
  • Polyunsaturated Fat 5.5 g
  • Monounsaturated Fat 13.1 g
  • Cholesterol 85.4 mg
  • Sodium 274.3 mg
  • Potassium 227.3 mg
  • Total Carbohydrate 84.1 g
  • Dietary Fiber 2.0 g
  • Sugars 70.0 g
  • Protein 4.3 g
  • Vitamin A 6.1 %
  • Vitamin B-12 3.2 %
  • Vitamin B-6 3.9 %
  • Vitamin C 0.4 %
  • Vitamin D 4.8 %
  • Vitamin E 4.7 %
  • Calcium 5.9 %
  • Copper 17.1 %
  • Folate 3.4 %
  • Iron 8.0 %
  • Magnesium 8.9 %
  • Manganese 52.7 %
  • Niacin 1.3 %
  • Pantothenic Acid 1.9 %
  • Phosphorus 11.0 %
  • Riboflavin 5.7 %
  • Selenium 3.9 %
  • Thiamin 9.3 %
  • Zinc 7.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pecan Pie

View the full Pecan Pie Recipe & Instructions
Submitted by: KLWOZNIAK
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pecan Pie

142 calories of Pecans, (0.19 cup, halves)

122 calories of Dark Corn Syrup, (0.13 cup)

108 calories of Brown Sugar, (0.13 cup, packed)

104 calories of Pillsbury 9" Refrigerated Pie Crust (entire pie crust), (0.13 serving)

51 calories of Butter, salted, (0.50 tbsp)

27 calories of Egg, fresh, whole, raw, (0.38 large)

2 calories of Vanilla Extract, (0.13 tsp)


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