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Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 197.6
  • Total Fat 14.1 g
  • Saturated Fat 8.4 g
  • Polyunsaturated Fat 0.8 g
  • Monounsaturated Fat 3.9 g
  • Cholesterol 81.3 mg
  • Sodium 134.0 mg
  • Potassium 308.8 mg
  • Total Carbohydrate 16.1 g
  • Dietary Fiber 1.8 g
  • Sugars 5.9 g
  • Protein 3.8 g
  • Vitamin A 69.4 %
  • Vitamin B-12 2.8 %
  • Vitamin B-6 11.0 %
  • Vitamin C 12.5 %
  • Vitamin D 4.5 %
  • Vitamin E 3.6 %
  • Calcium 6.9 %
  • Copper 9.2 %
  • Folate 2.7 %
  • Iron 4.8 %
  • Magnesium 2.8 %
  • Manganese 15.5 %
  • Niacin 5.2 %
  • Pantothenic Acid 10.0 %
  • Phosphorus 10.4 %
  • Riboflavin 10.2 %
  • Selenium 1.4 %
  • Thiamin 5.3 %
  • Zinc 3.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sugar Free Sweet Potato Pie with Xylitol & Stivia (no crust)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sugar Free Sweet Potato Pie with Xylitol & Stivia (no crust)

106 calories of Butter, salted, (0.13 stick)

45 calories of Sweet potato, cooked, baked in skin, without salt, (0.25 cup)

21 calories of Milk, canned, evaporated, (0.50 fl oz)

18 calories of Egg, fresh, whole, raw, (0.25 large)

9 calories of Pure Xylitol, (3.75 gram(s))

2 calories of Vanilla Extract, (0.13 tsp)

1 calories of Cinnamon, ground, (0.13 tsp)

1 calories of Nutmeg, ground, (0.06 tsp)

0 calories of KAL Pure Stevia Organic Extract (Stevia rebaudiana leaf extract), (6 serving)


No nutrition or calorie comments found.