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Nutrition Facts
Servings Per Recipe: 18
Serving Size: 1 serving
Amount Per Serving
  • Calories 27.9
  • Total Fat 3.0 g
  • Saturated Fat 0.4 g
  • Polyunsaturated Fat 0.3 g
  • Monounsaturated Fat 2.2 g
  • Cholesterol 0.0 mg
  • Sodium 19.7 mg
  • Potassium 7.0 mg
  • Total Carbohydrate 0.4 g
  • Dietary Fiber 0.0 g
  • Sugars 0.4 g
  • Protein 0.0 g
  • Vitamin A 0.0 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 0.1 %
  • Vitamin C 0.0 %
  • Vitamin D 0.0 %
  • Vitamin E 1.9 %
  • Calcium 0.1 %
  • Copper 0.2 %
  • Folate 0.0 %
  • Iron 0.3 %
  • Magnesium 0.4 %
  • Manganese 0.9 %
  • Niacin 0.0 %
  • Pantothenic Acid 0.0 %
  • Phosphorus 0.1 %
  • Riboflavin 0.0 %
  • Selenium 0.0 %
  • Thiamin 0.0 %
  • Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in LittleLeta's Red Pepper, garlic oil & tomato vinegar Salad Dressing


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of LittleLeta's Red Pepper, garlic oil & tomato vinegar Salad Dressing

19 calories of Olive Oil, (0.01 cup)

1 calories of Cider Vinegar, (0.03 cup)

0 calories of Grey Poupon Dijon Mustard, (0.06 tsp)

0 calories of Garlic, (0.03 tsp)

0 calories of Pepper, black, (0.06 dash)

0 calories of Salt (table), (0.01 tsp)


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