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Nutrition Facts

  Servings Per Recipe: 8
  Serving Size: 1 serving

Amount Per Serving
  Calories 127.3
  Total Fat 7.0 g
      Saturated Fat 0.9 g
      Polyunsaturated Fat 0.7 g
      Monounsaturated Fat 5.0 g
  Cholesterol 0.0 mg
  Sodium 119.4 mg
  Potassium 197.5 mg
  Total Carbohydrate 15.1 g
      Dietary Fiber 1.6 g
      Sugars 3.3 g
  Protein 1.6 g
  Vitamin A 27.9 %
  Vitamin B-12 0.0 %
  Vitamin B-6 11.0 %
  Vitamin C 16.0 %
  Vitamin D 0.0 %
  Vitamin E 7.3 %
  Calcium 4.9 %
  Copper 4.9 %
  Folate 11.9 %
  Iron 9.4 %
  Magnesium 6.1 %
  Manganese 18.6 %
  Niacin 2.1 %
  Pantothenic Acid     1.4 %
  Phosphorus     3.6 %
  Riboflavin 1.4 %
  Selenium 1.2 %
  Thiamin 3.7 %
  Zinc 1.0 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Braised Leeks & crispy shallot dressing

View the full Braised Leeks & crispy shallot dressing Recipe & Instructions
Submitted by: SOULUTIONS

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Braised Leeks & crispy shallot dressing

57 calories of Olive Oil, (0.03 cup)

41 calories of Leeks, (0.75 leek)

13 calories of Potato flour, (3.75 grams)

7 calories of Shallots, (1 tbsp chopped)

4 calories of Imagine Organic Vegetable Broth, (0.13 cup)

2 calories of Grey Poupon Dijon Mustard, (0.38 tsp)

1 calories of Cider Vinegar, (0.25 tbsp)

0 calories of Parsley, (0.13 tbsp)


No nutrition or calorie comments found.