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Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
  • Calories 115.6
  • Total Fat 5.3 g
  • Saturated Fat 1.1 g
  • Polyunsaturated Fat 1.2 g
  • Monounsaturated Fat 2.6 g
  • Cholesterol 27.7 mg
  • Sodium 97.0 mg
  • Potassium 178.4 mg
  • Total Carbohydrate 4.1 g
  • Dietary Fiber 0.2 g
  • Sugars 0.3 g
  • Protein 12.1 g
  • Vitamin A 0.6 %
  • Vitamin B-12 37.0 %
  • Vitamin B-6 8.1 %
  • Vitamin C 0.9 %
  • Vitamin D 0.0 %
  • Vitamin E 1.4 %
  • Calcium 10.9 %
  • Copper 2.8 %
  • Folate 2.3 %
  • Iron 2.5 %
  • Magnesium 4.5 %
  • Manganese 1.1 %
  • Niacin 16.6 %
  • Pantothenic Acid 2.9 %
  • Phosphorus 16.9 %
  • Riboflavin 5.6 %
  • Selenium 24.0 %
  • Thiamin 1.0 %
  • Zinc 3.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Salmon Latkes

View the full Salmon Latkes Recipe & Instructions
Submitted by: ALIRA54

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Salmon Latkes

69 calories of Pink Salmon (canned), (0.11 can)

20 calories of Olive Oil, (0.17 tbsp)

17 calories of bread crumbs (1/4 cup), (0.06 cup)

7 calories of Egg substitute, (0.06 cup)

4 calories of Onions, raw, (0.06 cup, chopped)


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