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Nutrition Facts

  Servings Per Recipe: 12
  Serving Size: 1 serving

Amount Per Serving
  Calories 370.8
  Total Fat 26.0 g
      Saturated Fat 14.9 g
      Polyunsaturated Fat 1.4 g
      Monounsaturated Fat 6.6 g
  Cholesterol 107.1 mg
  Sodium 160.1 mg
  Potassium 266.8 mg
  Total Carbohydrate 14.7 g
      Dietary Fiber 1.5 g
      Sugars 3.9 g
  Protein 19.9 g
  Vitamin A 40.6 %
  Vitamin B-12 6.0 %
  Vitamin B-6 18.2 %
  Vitamin C 4.6 %
  Vitamin D 1.0 %
  Vitamin E 2.4 %
  Calcium 3.6 %
  Copper 3.6 %
  Folate 5.0 %
  Iron 7.4 %
  Magnesium 6.6 %
  Manganese 4.8 %
  Niacin 33.9 %
  Pantothenic Acid     9.4 %
  Phosphorus     19.1 %
  Riboflavin 9.8 %
  Selenium 21.7 %
  Thiamin 7.7 %
  Zinc 7.5 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Chicken Pot Pie

View the full Chicken Pot Pie Recipe & Instructions
Submitted by: JCULTON

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Pot Pie

179 calories of Butter, unsalted, (0.11 cup)

85 calories of Roasting Chicken, (0.08 chicken, bone and skin removed)

66 calories of Croissant Pillsbury (Tesco) (1 = 40g), (20 gram(s))

15 calories of Mixed Vegetables, frozen, (0.08 package (10 oz))

14 calories of Flour, white, (0.03 cup)

3 calories of Milk, nonfat, (0.04 cup)

3 calories of Soup, chicken broth, canned, less/reduced sodium, (0.15 cup)

2 calories of 1 med yellow onion, (0.04 serving)


No nutrition or calorie comments found.