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Nutrition Facts

  Servings Per Recipe: 6
  Serving Size: 1 serving

Amount Per Serving
  Calories 204.3
  Total Fat 11.0 g
      Saturated Fat 1.6 g
      Polyunsaturated Fat 1.5 g
      Monounsaturated Fat 6.9 g
  Cholesterol 114.8 mg
  Sodium 153.5 mg
  Potassium 642.8 mg
  Total Carbohydrate 9.0 g
      Dietary Fiber 4.7 g
      Sugars 0.0 g
  Protein 20.0 g
  Vitamin A 49.6 %
  Vitamin B-12 14.6 %
  Vitamin B-6 16.1 %
  Vitamin C 238.3 %
  Vitamin D 28.7 %
  Vitamin E 21.2 %
  Calcium 11.7 %
  Copper 13.7 %
  Folate 27.5 %
  Iron 19.3 %
  Magnesium 17.0 %
  Manganese 20.2 %
  Niacin 14.6 %
  Pantothenic Acid     10.2 %
  Phosphorus     25.8 %
  Riboflavin 12.3 %
  Selenium 47.7 %
  Thiamin 8.2 %
  Zinc 9.9 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Roasted Shrimp & Broccoli

View the full Roasted Shrimp & Broccoli Recipe & Instructions
Submitted by: RBENZ05
TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted Shrimp & Broccoli

80 calories of Shrimp, raw, (2.67 oz)

80 calories of Olive Oil, (0.67 tbsp)

42 calories of Broccoli, fresh, (151.67 grams)

1 calories of Cumin seed, (0.17 tsp)

1 calories of Coriander seed, (0.17 tsp)


No nutrition or calorie comments found.