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Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
  • Calories 204.3
  • Total Fat 11.0 g
  • Saturated Fat 1.6 g
  • Polyunsaturated Fat 1.5 g
  • Monounsaturated Fat 6.9 g
  • Cholesterol 114.8 mg
  • Sodium 153.5 mg
  • Potassium 642.8 mg
  • Total Carbohydrate 9.0 g
  • Dietary Fiber 4.7 g
  • Sugars 0.0 g
  • Protein 20.0 g
  • Vitamin A 49.6 %
  • Vitamin B-12 14.6 %
  • Vitamin B-6 16.1 %
  • Vitamin C 238.3 %
  • Vitamin D 28.7 %
  • Vitamin E 21.2 %
  • Calcium 11.7 %
  • Copper 13.7 %
  • Folate 27.5 %
  • Iron 19.3 %
  • Magnesium 17.0 %
  • Manganese 20.2 %
  • Niacin 14.6 %
  • Pantothenic Acid 10.2 %
  • Phosphorus 25.8 %
  • Riboflavin 12.3 %
  • Selenium 47.7 %
  • Thiamin 8.2 %
  • Zinc 9.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roasted Shrimp & Broccoli

View the full Roasted Shrimp & Broccoli Recipe & Instructions
Submitted by: RBENZ05
TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted Shrimp & Broccoli

80 calories of Shrimp, raw, (2.67 oz)

80 calories of Olive Oil, (0.67 tbsp)

42 calories of Broccoli, fresh, (151.67 grams)

1 calories of Cumin seed, (0.17 tsp)

1 calories of Coriander seed, (0.17 tsp)


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