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Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
  • Calories 511.3
  • Total Fat 10.6 g
  • Saturated Fat 5.6 g
  • Polyunsaturated Fat 0.8 g
  • Monounsaturated Fat 2.5 g
  • Cholesterol 98.3 mg
  • Sodium 1,382.8 mg
  • Potassium 1,852.3 mg
  • Total Carbohydrate 67.1 g
  • Dietary Fiber 6.7 g
  • Sugars 3.9 g
  • Protein 37.2 g
  • Vitamin A 6.5 %
  • Vitamin B-12 10.5 %
  • Vitamin B-6 75.8 %
  • Vitamin C 47.3 %
  • Vitamin D 0.0 %
  • Vitamin E 2.4 %
  • Calcium 11.7 %
  • Copper 19.1 %
  • Folate 22.1 %
  • Iron 21.5 %
  • Magnesium 29.1 %
  • Manganese 31.3 %
  • Niacin 85.7 %
  • Pantothenic Acid 22.2 %
  • Phosphorus 48.2 %
  • Riboflavin 19.5 %
  • Selenium 33.4 %
  • Thiamin 18.7 %
  • Zinc 14.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Creamy Chicken and Potatoes for the Slow Cooker

View the full Creamy Chicken and Potatoes for the Slow Cooker Recipe & Instructions
Submitted by: GINGER01604

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Creamy Chicken and Potatoes for the Slow Cooker

256 calories of Baked Potato, with skin, (2 small (1-3/4" to 2-1/2" dia.))

143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)

82 calories of Sour Cream, reduced fat, (0.25 cup)

43 calories of Campbell's Cream of Chicken Soup (98% fat free), (0.31 cup)

0 calories of Nature's Seasons, (0.50 tbsp)


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