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Nutrition Facts

  Servings Per Recipe: 4
  Serving Size: 1 serving

Amount Per Serving
  Calories 239.1
  Total Fat 6.2 g
      Saturated Fat 2.6 g
      Polyunsaturated Fat 0.2 g
      Monounsaturated Fat 0.0 g
  Cholesterol 80.0 mg
  Sodium 875.7 mg
  Potassium 150.5 mg
  Total Carbohydrate 16.5 g
      Dietary Fiber 4.2 g
      Sugars 2.6 g
  Protein 29.5 g
  Vitamin A 72.1 %
  Vitamin B-12 0.0 %
  Vitamin B-6 3.4 %
  Vitamin C 12.3 %
  Vitamin D 0.0 %
  Vitamin E 1.1 %
  Calcium 1.8 %
  Copper 3.3 %
  Folate 5.1 %
  Iron 3.7 %
  Magnesium 4.3 %
  Manganese 8.7 %
  Niacin 4.4 %
  Pantothenic Acid     1.2 %
  Phosphorus     4.2 %
  Riboflavin 3.6 %
  Selenium 0.4 %
  Thiamin 5.8 %
  Zinc 2.1 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Mock Chicke Pot Pie

View the full Mock Chicke Pot Pie Recipe & Instructions
Submitted by: GOTTATRI12

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mock Chicke Pot Pie

147 calories of Tyson Diced Chicken Breast, (4 oz)

47 calories of Campbell's Condensed Cream of Chicken & Mushroom Soup, (0.50 serving)

45 calories of Mixed Vegetables, frozen, (0.25 package (10 oz))


No nutrition or calorie comments found.